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Cyto Flow Fe

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Declared content (%w/w):

16% Free amino acids
2.1% Total nitrogen (N) (in organic form)
5.2% Iron (Fe)


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CYTO FLOW Fe is formulated based on amino acids from the hydrolysis of proteins and water soluble iron. The product is recommended to increase the resistance of crops to situations of biotic and abiotic stress, and to prevent and correct deficiencies of this element.

- Citrus, fruit trees and horticultural: make an application at any time of the vegetative cycle at a rate of 300-500 ml / hl (foliar) or 5-15 l / ha (fertigation) or 8-25 l / ha (total coverage). In case of iron deficiencies, a second application is recommended after 12-14 days.

- Olive, vine and extensive crops: make an application at any time of the vegetative cycle at a rate of 250-450 ml / hl (foliar) or 4-12 l / ha (fertigation) or 6-20 l / ha (total coverage). In case of iron deficiencies, a second application is recommended after 12-14 days.

Note: These recommendations are general and indicative, and must be adapted by a qualified technician based on agronomic and edaphoclimatic factors.

 

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